Spring will be a whole lot spicier at Chick-fil-A. The beloved Georgia-based chicken chain is welcoming the season with a new sandwich that layers creamy ranch, candied bacon, and pickled jalapeños. Think classic ranch flavors with a CFA twist on its signature chicken. Fans are going to want to dive right in.
Following a successful test in the Salt Lake City market in 2025, the Jalapeño Ranch Club Chicken Sandwich is making its menu debut nationwide March 9.
The sweet heat sandwich features a toasted buttermilk ranch bun, pepper Jack cheese, and strips of caramelized onion-flavored candied bacon. All of that is topped with lettuce, tomato, and pickled jalapeños, and served with creamy jalapeño ranch sauce on the side. Guests wanting a spicier (or less spicy) experience can customize their sandwich with an Original, Spicy, or Grilled filet.
“This sandwich is served with the same pickled jalapeños featured on the fan-favorite Honey Pepper Pimento Chicken Sandwich,” Chick-fil-A Chef Christy Cook notes about the brand’s latest sandwich creation.
Allison Duncan, director of menu and packaging for Chick-fil-A, says that the brand’s newest sandwich is part of a larger focus on reimagining flavor combinations with classics that guests already know and love.
“Ranch is such a familiar flavor, so we wanted to deliver that in every bite of the new sandwich, but in a way that feels new and unique with customizable heat that delivers just the right kick,” Duncan said in a press release shared with Southern Living.
Ready to take a bite? The Jalapeño Ranch Club Chicken Sandwich is landing at participating Chick-fil-A locations nationwide for a limited time, so don’t wait.
Read the original article on Southern Living
