PHOENIX — The popular health-forward restaurant Flower Child is expanding its presence in the Phoenix area, with plans to open three new locations in the West Valley over the next two years.
The Arizona-born brand, part of Fox Restaurant Concepts, will open restaurants in Peoria, Goodyear and Surprise between late 2026 and late 2027.
“Interest in Flower Child across the West Valley has been building for a long time,” Dave Luz, divisional vice president of operations for Flower Child, said in a press release. “We’ve been waiting for the right mix of locations to come together, and this gives us the chance to grow in a way that feels true to the brand and the communities there.”
The expansion comes as multiple prime West Valley sites became available around the same time, giving the brand an opportunity to establish a broader presence in the area in quick succession.
The new locations will open in the following phases:
- Peoria: The Trailhead at 8226 W. Happy Valley Road, expected to open later this year.
- Goodyear: GSQ, expected to open later this year.
- Surprise: Village at Prasada, expected to open in late 2027.
Flower Child opened its first restaurant in Phoenix more than a decade ago and has since grown to have more than 40 locations across the country. The fast-casual concept offers a made-from-scratch menu that caters to various dietary lifestyles, including vegetarian, vegan and gluten-free diets.
The menu features bowls, wraps and salads with comfort-driven dishes. Popular options include the Mother Earth Bowl, which features ancient grains, sweet potato, portobello mushroom, avocado, cucumber, broccoli pesto, charred onion, leafy greens, red pepper miso vinaigrette and hemp seed.
Other notable items include the Gluten-Free Mac & Cheese, Chicken Enchiladas, The Rebel “French Dip” made with grass-fed steak, and the Brussels Sprouts & Organic Kale Salad.
Each of the new locations will feature dine-in service, along with online ordering and takeout through the Flower Child app.
The restaurants will be open daily for lunch and dinner from 11 a.m. to 9 p.m. For more information, visit .
